Our Muffin Avo - Gluten-Free is a standout choice for those seeking a unique, gluten-free muffin. Crafted from a blend of almond and rice flours and featuring the vibrant flavors of matcha, pistachios, and white chocolate, this muffin is as delicious as it is nourishing. Each muffin is made in-house with almond milk and vanilla extract, bringing a rich, complex flavor profile and a soft, tender texture.
Why Choose Our Muffin Avo - Gluten-Free:
- Gluten-Free Ingredients: Almond and rice flours provide a light texture, ideal for gluten-sensitive diets.
- Distinctive Flavors: Matcha adds a hint of earthiness, complemented by the sweetness of white chocolate and pistachios.
- Crafted for Quality: Freshly made with high-quality ingredients, including almond milk and vanilla, for a smooth, delightful finish.
Perfect for morning coffee or a midday snack, the Muffin Avo - Gluten-Free offers an elegant blend of flavors that is both satisfying and mindful of dietary needs. Enjoy this deliciously balanced muffin as a nutritious, gluten-free option that doesn’t compromise on taste.