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Grilled Octopus

Savor the delicate texture and rich flavor of our Grilled Octopus — tender, wild-caught octopus perfectly charred over an open flame and served over your choice of nutrient-rich Avo Bowl base. A gourmet seafood experience that’s as nourishing as it is delicious.

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Dish Tags

Find key attributes of our dishes, from dietary categories to unique preparation styles and ingredient highlights.

High Protein
Organic

Why Choose Our Grilled Octopus?

Elevate your meal with one of the ocean’s most delicate treasures: our Grilled Octopus. Sourced from sustainable, wild-caught fisheries and prepared with care, each piece is slow-cooked to tender perfection, then finished over a live flame for a subtle smokiness and a beautifully caramelized crust.

This protein-rich dish is designed to complement any of our wholesome Avo Bowl bases — whether you choose quinoa, greens, or a grain blend, the grilled octopus adds a luxurious, umami-rich layer that transforms your bowl into a gourmet experience.

Crafted with Care:
We believe great seafood starts with respect — for the ocean, the ingredient, and your body. That’s why we only use wild-caught octopus, known for its clean flavor and superior texture. After precise simmering, each portion is grilled to order, ensuring a tender bite with a satisfying char.

Light, lean, and packed with protein, octopus is also rich in B vitamins, iron, and selenium — making it a powerful choice for those seeking a nutrient-dense, low-fat protein.

Key Features:

  • Wild-Caught Octopus: Sustainably sourced and free from antibiotics or additives.
  • Open-Flame Grilled: For a delicate smoky finish and restaurant-quality char.
  • Perfectly Tender: Slow-cooked before grilling to ensure a soft, melt-in-your-mouth texture.
  • Customizable Base: Serve over your favorite Avo Bowl foundation — quinoa, mixed greens, or seasonal grains.
  • Clean & Simple: No heavy sauces or fillers — just pure, high-quality seafood prepared with integrity.

Clean & Conscious Cooking:
Like all Avo Miami dishes, our Grilled Octopus is made in our open kitchen using only the finest ingredients. No seed oils, no preservatives, no shortcuts — just real food, beautifully prepared.

Suggested Pairings:

  • With a Fresh Bowl: Try it over our Mediterranean Quinoa Bowl or Power Greens base.
  • Add a Boost: Pair with a cold-pressed juice like Avo Detox or Immunity Boost for a balanced, revitalizing meal.
  • For a Complete Experience: Add a side of roasted vegetables or a poached egg for extra nourishment.

The Grilled Octopus is more than a protein add-on — it’s a celebration of clean, conscious seafood done right. At Avo Miami, we believe healthy food should never be boring. With dishes like this, wellness feels indulgent, intentional, and utterly satisfying.

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